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Cooking Classes
Aurora’s popular cooking classes take place one Saturday per month. Each class emphasizes a unique theme although all classes begin with the Aurora signature “farm egg custard” Amuse Bouche. All classes begin at 10:00 am and conclude with lunch and wine pairings.
Limited Availability
2008 Saturday Cooking Classes
$95 includes lunch with wine
| Date |
Theme |
| January 26 |
European-inspired "lite" |
| February 23 |
Aphrodisiacs |
| March 29 |
Spring Produce |
| April 26 |
Paris, France |
| May 31 |
Asparagus |
| June 28 |
Summer Tomatoes |
| July 19 |
American |
| August 23 |
Room Temperature/Cold |
| September 27 |
Fall Harvest |
| October 25 |
TRUFFLES ($25 supplement) |
| November 22 |
Holidays |
| December 20 |
GAME/Hors d’oeuvres |
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